| Ultimate Carne Asada Fries |
Carne asada fries merge tender marinated steak with crispy french... |
Tex-Mex, Dinner, Appetizer, Game Day, Mexican, Easy, Comfort Food, Cheesy, Crispy |
{"title":"Ultimate Carne Asada Fries","description":"Carne asada fries merge tender marinated steak with crispy french fries, spicy pico de gallo, and creamy guacamole. This dish is a delightful mix of flavors and textures, perfect for game days or a Tex-Mex inspired meal.","short_description":"Fries topped with marinated steak, pico, and guacamole.","full_ingredient_list":["4 Russet Potatoes","2 tablespoons Olive Oil","2 tablespoons Cornstarch","1 teaspoon Salt","1 teaspoon Garlic Powder","1\/2 teaspoon Pepper","1\/2 teaspoon Cumin","1 1\/2 Pounds Flank Steak","1\/3 Cup Olive Oil","3 Limes Juiced","1\/2 Cup Cilantro","4 Cloves Garlic Minced","1 teaspoon Cumin","1\/2 teaspoon Chili Powder","Salt\/Pepper to taste","5 Roma tomatoes Diced","1\/2 Sweet Onion Diced","1 Jalapeno Pepper Seeded and Diced","2 teaspoons Lime Juice","Salt to taste","3 Avocados","1\/2 White Onion Diced","1 Clove Garlic Minced","1 Jalapeno Seeds Removed Diced","1 Lime Juiced","Salt to taste","1 Cup Cheddar Cheese Shredded","1\/4 Cup Cilantro Roughly torn","Pickled Jalapenos to taste"],"components":[{"name":"French Fries","ingredients":[{"name":"Russet Potatoes","quantity":"4","preparation_notes":"Cut into fries, around 1\/4 inch thick.","substitutions":[]},{"name":"Olive Oil","quantity":"2 tablespoons","preparation_notes":"","substitutions":[]},{"name":"Cornstarch","quantity":"2 tablespoons","preparation_notes":"","substitutions":[]},{"name":"Salt","quantity":"1 teaspoon","preparation_notes":"","substitutions":[]},{"name":"Garlic Powder","quantity":"1 teaspoon","preparation_notes":"","substitutions":[]},{"name":"Pepper","quantity":"1\/2 teaspoon","preparation_notes":"","substitutions":[]},{"name":"Cumin","quantity":"1\/2 teaspoon","preparation_notes":"","substitutions":[]}],"tools_and_equipment":["Oven","Large bowl","Baking sheet"],"instructions":[{"step_number":1,"description":"Preheat oven to 400 degrees F.","tips":""},{"step_number":2,"description":"In a large bowl, combine olive oil, cornstarch, salt, pepper, garlic powder, and cumin.","tips":""},{"step_number":3,"description":"Add fries to the spice mixture and toss to coat.","tips":""},{"step_number":4,"description":"Bake fries for 15 minutes per side, flipping halfway through, until crispy.","tips":"Ensure even browning by flipping the fries."}]},{"name":"Carne Asada","ingredients":[{"name":"Flank Steak","quantity":"1 1\/2 Pounds","preparation_notes":"","substitutions":["Skirt steak"]},{"name":"Olive Oil","quantity":"1\/3 Cup","preparation_notes":"","substitutions":[]},{"name":"Limes","quantity":"3 Juiced","preparation_notes":"","substitutions":[]},{"name":"Cilantro","quantity":"1\/2 Cup","preparation_notes":"","substitutions":[]},{"name":"Garlic","quantity":"4 Cloves Minced","preparation_notes":"","substitutions":[]},{"name":"Cumin","quantity":"1 teaspoon","preparation_notes":"","substitutions":[]},{"name":"Chili Powder","quantity":"1\/2 teaspoon","preparation_notes":"","substitutions":[]},{"name":"Salt\/Pepper","quantity":"to taste","preparation_notes":"","substitutions":[]}],"tools_and_equipment":["Ziploc bag","Outdoor grill"],"instructions":[{"step_number":1,"description":"Combine olive oil, lime juice, cilantro, garlic, cumin, chili powder, and salt\/pepper in a bowl.","tips":""},{"step_number":2,"description":"Pour marinade into a Ziploc bag, add the steak, and marinate for 1-4 hours.","tips":""},{"step_number":3,"description":"Grill steak for 5-7 minutes per side, then let it rest and slice against the grain.","tips":"Bring steak to room temperature before cooking for even results."}]},{"name":"Pico De Gallo","ingredients":[{"name":"Roma tomatoes","quantity":"5 Diced","preparation_notes":"","substitutions":[]},{"name":"Sweet Onion","quantity":"1\/2 Diced","preparation_notes":"","substitutions":[]},{"name":"Cilantro","quantity":"1\/4 Cup Roughly chopped","preparation_notes":"","substitutions":[]},{"name":"Jalapeno Pepper","quantity":"1 Seeded and diced","preparation_notes":"","substitutions":[]},{"name":"Lime Juice","quantity":"2 teaspoons","preparation_notes":"","substitutions":[]},{"name":"Salt","quantity":"to taste","preparation_notes":"","substitutions":[]}],"tools_and_equipment":["Medium bowl"],"instructions":[{"step_number":1,"description":"Combine tomatoes, onion, cilantro, jalapeno, lime juice, and salt in a medium bowl. Adjust to taste.","tips":"Adjust lime juice and salt according to your preference."}]},{"name":"Guacamole","ingredients":[{"name":"Avocados","quantity":"3","preparation_notes":"Mash in a bowl.","substitutions":[]},{"name":"White Onion","quantity":"1\/2 Diced","preparation_notes":"","substitutions":[]},{"name":"Garlic","quantity":"1 Clove Minced","preparation_notes":"","substitutions":[]},{"name":"Jalapeno","quantity":"1 Seeded, diced","preparation_notes":"","substitutions":[]},{"name":"Lime Juice","quantity":"1 Juiced","preparation_notes":"","substitutions":[]},{"name":"Salt","quantity":"to taste","preparation_notes":"","substitutions":[]}],"tools_and_equipment":["Large bowl"],"instructions":[{"step_number":1,"description":"Mash avocados in a large bowl, then mix in garlic, onion, jalapeno, lime juice, and salt.","tips":"Add lime juice and salt according to taste."}]},{"name":"Assembly","ingredients":[{"name":"Cheddar Cheese","quantity":"1 Cup Shredded","preparation_notes":"","substitutions":[]},{"name":"Cilantro","quantity":"1\/4 Cup Roughly torn","preparation_notes":"","substitutions":[]},{"name":"Pickled Jalapenos","quantity":"As desired","preparation_notes":"","substitutions":[]}],"tools_and_equipment":["Cast iron or oven safe skillet"],"instructions":[{"step_number":1,"description":"Place fries in a skillet, sprinkle with cheese, and bake until melted.","tips":""},{"step_number":2,"description":"Top with steak, pico, and guacamole. Garnish with cilantro and pickled jalapenos.","tips":"Serve immediately for best taste and texture."}]}],"prep_time":"15 minutes","cook_time":"30 minutes","total_time":"45 minutes","servings":"6","tags":["Tex-Mex","Dinner","Appetizer","Game Day","Mexican","Easy","Comfort Food","Cheesy","Crispy"],"notes":"For best results, ensure steak is sliced against the grain and fries are enjoyed fresh out of the oven.","background":"Carne asada fries are a fusion dish originating from San Diego, known for combining classic Mexican elements with American crispy fries.","nutrition":{"calories":"707","protein":"35g","fat":"43g","carbohydrates":"48g","fiber":"11g","sugar":"5g"},"serving_suggestions":"Serve with extra lime wedges and hot sauce on the side.","storage":"Store leftovers in the fridge for 2-3 days. Reheat in an oven or air fryer for best texture.","dietary_info":["Gluten-Free"],"cooking_tips":["Flip fries halfway through to ensure even browning.","Bring steak to room temperature before cooking for even cooking and a great sear.","Let cooked steak rest before slicing against the grain."],"variations":["Use chicken seasoned with taco spices instead of red meat.","Add feta or queso fresco for a different cheese profile."],"ingredient_spotlight":"Flank steak is known for its flavor and quick cooking time, making it ideal for carne asada.","flavor_profile":{"sweet":2,"savory":8,"sour":3,"bitter":1,"umami":5},"geographic_region":"California, USA","seasonality":"All seasons","cost_estimate":15,"recommended_pairings":["Mexican Lager","Margarita","Horchata"]} |
