Ziti with Creamy Vodka Sauce

A classic pasta dish featuring ziti in a flavorful vodka-infused creamy sauce with hints of tomato and Parmesan, topped with fresh basil.

Recipe Details

  • Prep Time: 25 minutes
  • Cook Time: 20 minutes
  • Total Time: 45 minutes
  • Servings: 4 servings

Full Ingredient List

  • 2 tablespoons salted butter
  • 2 medium garlic cloves, minced
  • 1/2 cup sour cream
  • 1 tablespoon milk or cream
  • 1/2 cup shredded Parmesan cheese
  • 1 tablespoon chopped fresh basil
  • 3 tablespoons tomato sauce
  • 8 ounces ziti pasta, cooked and drained
  • 1 1/2 shots (about 4 1/2 tablespoons) vodka
  • 1 dash white pepper

Vodka Sauce

Tools and Equipment

  • medium skillet
  • spatula

Ingredients

Quantity Name Preparation Notes Substitutions
2 tablespoons salted butter
2 medium garlic cloves minced
1/2 cup sour cream light sour cream
1 tablespoon milk or cream
1/2 cup plus additional for serving shredded Parmesan cheese
1 tablespoon plus more for garnish chopped fresh basil
3 tablespoons tomato sauce marinara sauce
1 1/2 shots (about 4 1/2 tablespoons) vodka white wine
1 dash white pepper

Instructions

  1. Step 1: In a medium skillet, melt the butter and brown the minced garlic.
  2. Step 2: Stir in the sour cream, milk or cream, Parmesan cheese, chopped basil, tomato sauce, and white pepper until the mixture is bubbly and heated through.
  3. Step 3: Add the vodka to the sauce and mix well.

Pasta

Tools and Equipment

  • large pot
  • strainer

Ingredients

Quantity Name Preparation Notes Substitutions
8 ounces ziti pasta cooked and drained

Instructions

  1. Step 1: Cook the ziti pasta according to package instructions and drain.

Final Assembly

Ingredients

Quantity Name Preparation Notes Substitutions

Instructions

  1. Step 1: Pour the vodka sauce over the cooked ziti pasta. Toss to combine evenly.
  2. Step 2: Serve in individual bowls and top with additional Parmesan cheese and fresh basil.

Additional Information

Notes: Consider doubling the sauce if you prefer extra sauce with your pasta. You can substitute marinara sauce for tomato sauce if needed.

Tags

vegetarian nut-free egg-free