Gourmet Grilled Cheese with Prosciutto and Fig Jam
A gourmet grilled cheese with goat cheese, prosciutto, and fig jam.
This gourmet grilled cheese sandwich combines tangy goat cheese, salty prosciutto, and sweet fig jam for a flavorful twist on a classic favorite. Layered with provolone cheese, fresh basil, and sundried tomatoes, it is an elevated version that is rich and satisfying.
Recipe Details
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 1 sandwich
Full Ingredient List
- 2 slices sourdough, brioche, or ciabatta bread
- 1 tablespoon fig jam
- 1 oz goat cheese
- 4 fresh basil leaves
- 1 tablespoon julienned sundried tomatoes
- 1.5 oz prosciutto (about 3 slices)
- 1.5 oz provolone cheese (about 1.5 slices)
- 1 tablespoon butter
Sandwich Preparation
Tools and Equipment
Ingredients
| Quantity | Name | Preparation Notes | Substitutions |
|---|---|---|---|
| 2 slices | bread | sourdough, brioche, or ciabatta | |
| 1 tablespoon | fig jam | ||
| 1 oz | goat cheese | ||
| 4 | basil leaves | fresh | |
| 1 tablespoon | sundried tomatoes | julienned | |
| 1.5 oz | prosciutto | about 3 slices | |
| 1.5 oz | provolone cheese | about 1.5 slices | |
| 1 tablespoon | butter |
Instructions
- Step 1: Melt butter in a heavy skillet over medium-low heat.
- Step 2: Spread fig jam and goat cheese on one slice of bread. Sprinkle basil and sundried tomatoes on top, then add prosciutto in piles.
- Step 3: Layer provolone cheese on top of the prosciutto, add the remaining slice of bread.
- Step 4: Place the sandwich in the skillet. Using a spatula, press down as it cooks until golden brown, about 5 minutes. Flip and repeat. (Tips: Ensure butter is hot before placing the sandwich.)
Nutritional Information
- Calories: 708
- Protein: 28g
- Fat: 48g
- Carbohydrates: 41g
- Fiber: 3g
- Sugar: 12g
Additional Information
Notes: This sandwich can be customized with different cheeses or toppings as per taste. Refer to suggested substitutions for variations.
Background: Grilled cheese sandwiches have been a staple comfort food in various cultures. This gourmet version elevates the traditional sandwich with upscale ingredients like prosciutto and fig jam.
Geographic Region: Inspired by American and Italian flavors.
Seasonality: Suitable for year-round preparation.
Occasion: Perfect for an indulgent lunch or casual dinner.
Recommended Pairings
- Tomato basil soup
- Cucumber salad
- Melon and prosciutto salad
Tags
sandwich gourmet lunch Italian American cheese prosciutto fig jam sundried tomatoes basil